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| Vintage | 2006 | Grape Variety | Sabro, Malvasia, Vijariego blanco, Listàn Blanco de Canarias |
| Volume | 0.75 l | Alkohol | 14,5 % |
| Acidity | 6 g/l | Sugar | 4,4 g/l |
| Soil | — | Growing | — |
| Wine Ageing | — | Region | La Palma |
| Vintage | 2006 | Grape Variety | Sabro, Malvasia, Vijariego blanco, Listàn Blanco de Canarias |
| Volume | 0.75 l | Alkohol | 14,5 % |
| Acidity | 6 g/l | Sugar | 4,4 g/l |
| Soil | — | Growing | — |
| Wine Ageing | — | Region | La Palma |
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