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| Vintage | 2023 | Grape Variety | Macabeu, Garnatxa gris, Picapoll blanc |
| Volume | 0.75 l | Alkohol | 11 % |
| Acidity | 5.23 g/l | Sugar | 1.2 g/l |
| Soil | — | Growing | Naturwein |
| Wine Ageing | — | Region | Catalonia |
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