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| Jahrgang | 2022 | Rebsorte | Gual, Sabro |
| Inhalt | 0.75 l | Alkohol | 12,5 % |
| Säure | 5,1 g/l | Restzucker | 2,7 g/l |
| Boden | — | Anbau | — |
| Ausbau | — | Region | La Palma |
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