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A rosé with substance that still offers the lightness one hopes for.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eOrigin \u0026amp; Vinification\u003c\/h4\u003e\n\u003cp\u003eLaNoir Rosé combines Lagrein from whole bunch pressing with Pinot Noir from the juice runoff of red wine maceration. The grapes come from Tappeinerweg in Merano (350 m) and from Schenna (700 m). The wine is first aged in stainless steel, followed by 5 months in 750l oak tonneaux.\u003c\/p\u003e","brand":"Riedingerhof","offers":[{"title":"Default Title","offer_id":45993710223627,"sku":"I-ST-RH-ROS-LNR23","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-RH-ROS-LNR23_9731d312-1268-42d8-8092-1ebff6dfe850.png?v=1758523819"},{"product_id":"i-st-rh-w-cd22","title":"Chardonnay Danfora","description":"\u003ch4\u003eCharacter \u0026amp; Style\u003c\/h4\u003e\n\u003cp\u003eAn unconventional Chardonnay with ripe and layered aromatics. Notes of peach, apricot and a hint of honey are complemented by subtle spice. On the palate the wine is powerful and structured, with juicy tannins and lively, delicately expressive acidity. The texture is dense and present, leading into a long, savory finish. A striking example of contemporary winemaking — unconcerned with expectations and marked by the clear signature of the winemaker.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eOrigin \u0026amp; Vinification\u003c\/h4\u003e\n\u003cp\u003eThe grapes come from the Dantestraße site in Merano at 400 meters above sea level. 6 months of skin fermentation take place in ceramic amphora (Demetra), without pressing. The wine then remains in amphora for a further 13 months and continues to mature in bottle.\u003c\/p\u003e","brand":"Riedingerhof","offers":[{"title":"Default Title","offer_id":45993710256395,"sku":"I-ST-RH-W-CD22","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-RH-W-CD22_c851dcb0-f7fc-4317-99a0-cfcf19011c61.png?v=1758525752"},{"product_id":"i-st-rh-w-lm22","title":"LaMa","description":"\u003ch4\u003eCharacter \u0026amp; Style\u003c\/h4\u003e\n\u003cp\u003eLa Ma shows a refined and precise aromatic profile with notes of jasmine, delicate floral and slightly wildflower nuances, alongside fresh citrus tones. On the palate it is juicy and clearly structured, at the same time broad and full-bodied, with a subtle bitter fruit character and good depth. A lively, well-integrated acidity supports the structure. The finish is lightly saline, textured and long. A Manzoni Bianco with depth and distinctive presence.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eOrigin \u0026amp; Vinification\u003c\/h4\u003e\n\u003cp\u003eThe grapes come from Labers near Merano at 600 meters above sea level. Manzoni Bianco is a crossing of Riesling and Weißburgunder, created in 1933 by Prof. Luigi Manzoni at the School of Viticulture in Conegliano. The wine is fermented in ceramic clay amphora and aged for 18 months in used oak casks (1000 l) before bottling.\u003c\/p\u003e","brand":"Riedingerhof","offers":[{"title":"Default Title","offer_id":45993710321931,"sku":"I-ST-RH-W-LM22","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-RH-W-LM22_52766057-fb70-4954-88e4-839ebfea5f73.png?v=1773160653"},{"product_id":"i-st-rh-w-sb21","title":"Sauvignon Blanc","description":"\u003ch4\u003eCharacter \u0026amp; Style\u003c\/h4\u003e\n\u003cp\u003eOn the nose, clear citrus notes are accompanied by a subtle hint of rhubarb and elderflower. The palate shows touches of apricot and lightly dried fruit, supported by a juicy, mineral structure. A light, delicate acidity remains present in the finish. A Sauvignon Blanc that balances freshness and maturity in quiet harmony.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eOrigin \u0026amp; Vinification\u003c\/h4\u003e\n\u003cp\u003eThe grapes come from two sites around Merano – Winkelweg (400 m) and Hofstelle (480 m). After three days of skin fermentation, the wine is aged 70% in stainless steel and 30% in old tonneaux. It then rests for eleven months in bottle.\u003c\/p\u003e","brand":"Riedingerhof","offers":[{"title":"Default Title","offer_id":45993710354699,"sku":"I-ST-RH-W-SB21","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-RH-W-SB21_1cfb09c7-0bc1-425e-94ec-067de9e434ff.png?v=1758528175"},{"product_id":"g_punkt-zoehlhof","title":"G Punkt","description":"","brand":"Zöhlhof","offers":[{"title":"Default Title","offer_id":45993710420235,"sku":"I-ST-ZH-W-GP22","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-ZH-W-GP22_ad1cee8e-945d-4b3d-b367-f7be01601795.png?v=1758537637"},{"product_id":"i-st-zh-w-syl21","title":"Sylvaner","description":"","brand":"Zöhlhof","offers":[{"title":"Default Title","offer_id":45993710485771,"sku":"I-ST-ZH-W-SYL21","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-ST-ZH-W-SYL21_3e6ac3fa-721b-436b-b8f2-50aa5dba3735.png?v=1758537676"},{"product_id":"i-v-pi-o-oa21","title":"Ombre d'Ambra","description":"\u003cp\u003eGarganega, 2021\u003c\/p\u003e","brand":"Alessandro Pialli","offers":[{"title":"Default Title","offer_id":45993710518539,"sku":"I-V-PI-O-OA21","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-V-PI-O-OA21.png?v=1753108985"},{"product_id":"i-v-pi-r-cb20","title":"Cio Bacaro 2020","description":"\u003cp\u003eTai Rosso, 2020\u003c\/p\u003e","brand":"Alessandro Pialli","offers":[{"title":"Default Title","offer_id":45993710551307,"sku":"I-V-PI-R-CB20","price":28.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-V-PI-R-CB20.png?v=1753109015"},{"product_id":"i-v-pi-r-rc22","title":"Rosso Calbin","description":"\u003cp\u003eTai Rosso, 2022\u003c\/p\u003e","brand":"Alessandro Pialli","offers":[{"title":"Default Title","offer_id":45993710584075,"sku":"I-V-PI-R-RC22","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-V-PI-R-RC22.png?v=1753109042"},{"product_id":"i-v-pi-w-lg22","title":"La Garghi 2022","description":"\u003cp\u003eGarganega, 2022\u003c\/p\u003e","brand":"Alessandro Pialli","offers":[{"title":"Default Title","offer_id":45993710616843,"sku":"I-V-PI-W-LG22","price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-V-PI-W-LG22.png?v=1753109262"},{"product_id":"i-p-as-o-bian21","title":"Baratuciat Bianco 2021","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_328f63e288508482\" aria-busy=\"false\" aria-live=\"polite\" dir=\"ltr\"\u003e\n\n\u003ch1 data-path-to-node=\"2\" style=\"font-size: 24px; font-weight: normal; letter-spacing: 0.5px; margin-bottom: 20px; line-height: 1.3;\"\u003eBianco Baratuciat 2021, Andrea Scovero, Piemont – Renaissance of a nearly forgotten grape\u003c\/h1\u003e\n\n\u003cp data-path-to-node=\"3\"\u003eDiscover an absolute rarity in the wine world with the \u003cb data-path-to-node=\"3\" data-index-in-node=\"55\"\u003eBianco Baratuciat 2021 from Andrea Scovero\u003c\/b\u003e. Far from the well-trodden paths of Piedmont, exceptional winemaker Andrea Scovero dedicates himself with great passion to preserving extremely rare, autochthonous treasures on his 6-hectare farm in Monferrato (province of Asti). The 2021 vintage impressively demonstrates what happens when a rediscovered historic grape variety meets uncompromising natural winemaking: a profound, vibrant, and character-driven white wine that fascinates with its fine texture and vibrating energy.\u003c\/p\u003e\n\n\u003cdetails\u003e \n\u003csummary style=\"cursor: pointer; margin: 15px 0;\"\u003e\u003ci\u003e▶ Read more...\u003c\/i\u003e\u003c\/summary\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #eee; margin: 20px 0;\"\u003e\n\n\u003ch2 data-path-to-node=\"4\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eThe Baratuciat grape: The white wonder of Piedmont\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThe autochthonous grape variety \u003cb data-path-to-node=\"5\" data-index-in-node=\"32\"\u003eBaratuciat\u003c\/b\u003e (which translates in the local dialect to something like \"cat's testicles,\" mimicking the characteristic, elongated shape of the berries) had almost completely vanished from the scene. Only a few decades ago, some of the last remaining ancient vines were discovered and rescued from private gardens. By nature, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"358\"\u003eBaratuciat\u003c\/b\u003e grape is characterized by a remarkable, crisp acidity structure, a thick skin, and immense aromatic potential. Today, winemakers like Andrea Scovero prove that this rare grape is among the most exciting discoveries in the white natural wine scene in Italy, yielding wines of considerable depth and aging potential.\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"7\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eDeep and vibrant structure: The character of Baratuciat 2021\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"8\"\u003eFor the \u003cb data-path-to-node=\"8\" data-index-in-node=\"8\"\u003eBianco Baratuciat 2021 from Andrea Scovero\u003c\/b\u003e, the grapes are carefully hand-harvested and spontaneously fermented with the wine's own wild yeasts in amphorae. The unadorned aging process takes place in steel tanks and used wooden casks, with minimal sulfur usage and no fining or filtration, ensuring that the entire, original aromatics and the fascinating phenolics of this rare grape remain alive in the glass.\u003c\/p\u003e\n\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eOn the Nose:\u003c\/b\u003e An immensely multi-layered, inviting bouquet. It reveals aromas of ripe yellow apple, juicy quince, and bright field flowers, beautifully balanced by notes of dried herbs, beeswax, and a fine, savory minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eOn the Palate:\u003c\/b\u003e Powerful, taut, and with an engaging grip. The present, perfectly integrated acidity of the \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"107\"\u003eBaratuciat\u003c\/b\u003e grape lends the wine tremendous freshness, while the brief contact with the lees ensures a creamy, dense body. A subtle, almost red-wine-like phenolic texture gives the wine structure and muscle on the palate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Long, dry, and grippingly mineral, with a wonderfully clean, slightly savory finish that lingers beautifully.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"11\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eFood pairing \u0026amp; serving recommendation\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"12\"\u003eThe \u003cb data-path-to-node=\"12\" data-index-in-node=\"4\"\u003eBianco Baratuciat 2021 from Andrea Scovero\u003c\/b\u003e is not a classic aperitif white wine, but rather an excellent food companion on par with sophisticated dishes. It pairs outstandingly with creamy risotto (e.g., with herbs or fine goat cheese), grilled or baked saltwater fish, white meat like veal or chicken in light sauces, as well as fine pasta with mature Pecorino or alpine cheese variations.\u003c\/p\u003e\n\n\u003cblockquote data-path-to-node=\"13\" style=\"margin: 20px 0; padding-left: 15px; border-left: 2px solid #ccc; font-style: italic;\"\u003e\n\u003cp data-path-to-node=\"13,0\"\u003e\u003cb data-path-to-node=\"13,0\" data-index-in-node=\"0\"\u003eTip from oneder.wine:\u003c\/b\u003e As a vibrant natural wine, this white wine also benefits from a little air before enjoying. Please do not drink the \u003cb data-path-to-node=\"13,0\" data-index-in-node=\"138\"\u003eBianco Baratuciat 2021 from Andrea Scovero\u003c\/b\u003e ice-cold, but ideally at 10–12 °C in a slightly larger white wine glass, so that the complex aromatic structure of this rare grape variety can fully unfold.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c\/details\u003e\n\n\u003c\/div\u003e\n\u003c!----\u003e\n\u003c\/div\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46008019026187,"sku":"I-P-AS-O-BIAN21","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-P-AS-O-BIAN21.png?v=1753107184"},{"product_id":"i-p-as-o-sav20","title":"Sauvignon B. El Campesino","description":"\u003cp\u003eSauvignon, 2020\u003c\/p\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46008019091723,"sku":"I-P-AS-O-SAV20","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-P-AS-O-SAV20.png?v=1753107217"},{"product_id":"i-p-as-r-barsup19","title":"1,5L Pasqulin Barbera d'Asti Superiore 2019","description":"\u003ch1 data-path-to-node=\"2\" style=\"font-size: 24px; font-weight: normal; letter-spacing: 0.5px; margin-bottom: 20px; line-height: 1.3;\"\u003ePasculin Barbera Superiore, Andrea Scovero, Piedmont (1.5L Magnum) – great depth from old vines\u003c\/h1\u003e\n\n\u003cp data-path-to-node=\"3\"\u003eWhen the Barbera grape variety rises to its absolute peak, it does so in the \u003cb data-path-to-node=\"3\" data-index-in-node=\"77\"\u003ePasculin Barbera Superiore from Andrea Scovero\u003c\/b\u003e. For this liquid monument, the exceptional winemaker from Monferrato (province of Asti) utilizes the oldest vines on his boutique 6-hectare farm. Bottled in the exclusive 1.5-liter magnum bottle, this natural wine not only brings pure visual grandezza to the table but also matures with exceptional harmony and elegance within the larger bottle.\u003c\/p\u003e\n\n\u003cdetails\u003e \n\u003csummary style=\"cursor: pointer; margin: 15px 0;\"\u003e\u003ci\u003e▶ Read more...\u003c\/i\u003e\u003c\/summary\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #eee; margin: 20px 0;\"\u003e\n\n\u003ch2 data-path-to-node=\"4\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eThe Barbera grape: Matured to perfection in the \"Superiore\" class\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eIn the \u003ci data-path-to-node=\"5\" data-index-in-node=\"7\"\u003ePasculin\u003c\/i\u003e, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"21\"\u003eBarbera\u003c\/b\u003e grape impressively demonstrates that alongside its signature vibrancy, it is capable of immense density, complexity, and longevity. The name-giving designation \"Pasculin\" refers to a very special, historic parcel: a protected, deeply rooted plot of land surrounding Scovero's home village of Bionzo. Due to the high age of the vines in this specific parcel, the crops yield extremely low but highly concentrated quantities. Here, the ripe, dark berry fruit of the \u003cb data-path-to-node=\"5\" data-index-in-node=\"493\"\u003eBarbera\u003c\/b\u003e merges with a gripping mineral depth, while the vibrant acidity so typical of the variety provides a stable, long-lasting foundation for the dense body.\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"7\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eConcentration without masks: The character of Pasculin Superiore\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"8\"\u003eThe \u003cb data-path-to-node=\"8\" data-index-in-node=\"4\"\u003ePasculin Barbera Superiore from Andrea Scovero\u003c\/b\u003e is hand-harvested, spontaneously fermented with wild yeasts, and aged for approximately 12 to 18 months in large, used oak casks. Scovero consistently avoids the use of new, masking barrique oak even for his flagship wine, ensuring the pure identity of the old vines is brought into the bottle unfiltered and unadorned.\u003c\/p\u003e\n\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eOn the Nose:\u003c\/b\u003e A deep, multi-layered, and fascinating bouquet. It is dominated by ripe heart cherries, juicy plums, and dark forest berries, masterfully interwoven with noble notes of tobacco, leather, dark cocoa, and a smoky, stony minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eOn the Palate:\u003c\/b\u003e Powerful, fleshy, and incredibly densely structured. The \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"72\"\u003ePasculin Barbera Superiore from Andrea Scovero\u003c\/b\u003e completely coats the mouth with its ripe, dark berry fruit. The age-worthy framework is supported by fine-grained, perfectly integrated tannins and a lively acidity that lends a tremendous freshness and elegance to the concentrated body despite its sheer power.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e An infinitely long, warm, and monumental finish that lingers for minutes with a fine touch of spice and a palpable grip.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"11\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eFood pairing \u0026amp; serving recommendation\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"12\"\u003eA wine with this much character in a large-format bottle demands a great gathering and first-class cuisine. The \u003cb data-path-to-node=\"12\" data-index-in-node=\"112\"\u003ePasculin Barbera Superiore from Andrea Scovero\u003c\/b\u003e in the 1.5-liter bottle is a born companion for festive occasions, pairing fantastically with braised beef (Brasato al Barolo), rich wild boar ragù, grilled bistecca, or robust truffle dishes. It is also an absolute experience enjoyed on its own as a meditation wine alongside a platter of long-matured Castelmagno or Parmesan cheese.\u003c\/p\u003e\n\n\u003cblockquote data-path-to-node=\"13\" style=\"margin: 20px 0; padding-left: 15px; border-left: 2px solid #ccc; font-style: italic;\"\u003e\n\u003cp data-path-to-node=\"13,0\"\u003e\u003cb data-path-to-node=\"13,0\" data-index-in-node=\"0\"\u003eTip from oneder.wine:\u003c\/b\u003e The 1.5-liter magnum bottle offers the perfect stage for a slow, noble maturation. Be sure to give the \u003cb data-path-to-node=\"13,0\" data-index-in-node=\"125\"\u003ePasculin Barbera Superiore from Andrea Scovero\u003c\/b\u003e two to three hours in a large decanter before pouring. At an optimal serving temperature of 16–18 °C, the \u003cb data-path-to-node=\"13,0\" data-index-in-node=\"278\"\u003eBarbera\u003c\/b\u003e grape fully reveals its majestic splendor.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c\/details\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46008019124491,"sku":"I-P-AS-R-BARSUP19","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-P-AS-R-BARSUP19.png?v=1753107249"},{"product_id":"i-p-as-r-ciap20","title":"Barbera d'Asti Ciapin 2020","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows enable-updated-hr-color stronger\" id=\"model-response-message-contentr_358dacf8532b90bd\" aria-busy=\"false\" aria-live=\"polite\" dir=\"ltr\"\u003e\n\u003ch1 data-path-to-node=\"2\" style=\"font-size: 24px; font-weight: normal; letter-spacing: 0.5px; margin-bottom: 20px; line-height: 1.3;\"\u003eBarbera d'Asti Ciapin, Andrea Scovero, Piemont – Uncomplicated drinkability and pure fruit joy\u003c\/h1\u003e\n\n\u003cp data-path-to-node=\"3\"\u003eIt doesn't always have to be a heavy, festive wine: the \u003cb data-path-to-node=\"3\" data-index-in-node=\"56\"\u003eBarbera d'Asti Ciapin from Andrea Scovero\u003c\/b\u003e is the liquid definition of uncomplicated, honest natural wine enjoyment from Piedmont. On his small 6-hectare family estate in Monferrato, within the province of Asti, Andrea Scovero proves that artisanal winemaking without additives can also be incredibly fun and accessible. The \u003ci data-path-to-node=\"3\" data-index-in-node=\"380\"\u003eCiapin\u003c\/i\u003e—which translates in the local dialect to something like \"little footprint\" or \"step\"—is Scovero's tribute to the lighthearted side of the region: a juicy, energetic red wine that gets straight to the point without any detours.\u003c\/p\u003e\n\n\u003cdetails\u003e \n\u003csummary style=\"cursor: pointer; margin: 15px 0;\"\u003e\u003ci\u003e▶ Read more...\u003c\/i\u003e\u003c\/summary\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #eee; margin: 20px 0;\"\u003e\n\n\u003ch2 data-path-to-node=\"4\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eThe Barbera grape: Fruit-forward and full of vitality\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThe \u003cb data-path-to-node=\"5\" data-index-in-node=\"4\"\u003eBarbera\u003c\/b\u003e grape variety is well-known for its deep dark color and its lively, animating acidity. In the \u003ci data-path-to-node=\"5\" data-index-in-node=\"106\"\u003eCiapin\u003c\/i\u003e, Scovero captures these qualities in their purest, most youthful form. While the variety is often aged in oak across the region to add weight, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"260\"\u003eBarbera\u003c\/b\u003e grape is allowed to be entirely itself here: a crisp, extremely juicy berry fruit takes center stage, carried by a freshness that makes this wine the perfect everyday companion.\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"7\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eJuicy and unmasked: The character of Barbera Ciapin\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"8\"\u003eIn the cellar, Andrea Scovero lets nature take the lead. The grapes are hand-harvested, spontaneously fermented with wild yeasts, and matured entirely in stainless steel tanks and cement, completely untouched by the influence of masking wood. Bottled unfiltered and unrefined, this Barbera leaves exactly that name-giving light and carefree impression in the glass.\u003c\/p\u003e\n\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eOn the Nose:\u003c\/b\u003e A wonderfully clear, fruit-forward bouquet that instantly whets the appetite. It smells intensely of freshly picked sour cherries, ripe raspberries, and red currants, beautifully underpinned by a subtle, floral note of violets and a hint of white pepper.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eOn the Palate:\u003c\/b\u003e Extremely juicy, light-footed, and with a magnificent drinkability. The striking acidity of the \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"111\"\u003eBarbera\u003c\/b\u003e grape dances perfectly with the crisp red fruit. The tannins are velvety soft and barely noticeable, giving the wine a wonderful lightness without losing its sense of structure.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Refreshing, clean, and highlighted by an animating fruit acidity that cleanses the palate and immediately leaves you wanting the next glass.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"11\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eFood pairing \u0026amp; serving recommendation\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"12\"\u003eThe \u003cb data-path-to-node=\"12\" data-index-in-node=\"4\"\u003eBarbera d'Asti Ciapin from Andrea Scovero\u003c\/b\u003e is a born bistro and everyday wine. It makes an uncomplicated partner for simple, honest cuisine: it pairs fantastically with a classic Pizza Margherita, pasta with tomato sauce, a casual snack platter with salami and mild cheeses, or simply alongside grilled salsiccie.\u003c\/p\u003e\n\n\u003cblockquote data-path-to-node=\"13\" style=\"margin: 20px 0; padding-left: 15px; border-left: 2px solid #ccc; font-style: italic;\"\u003e\n\u003cp data-path-to-node=\"13,0\"\u003e\u003cb data-path-to-node=\"13,0\" data-index-in-node=\"0\"\u003eTip from oneder.wine:\u003c\/b\u003e Because this natural wine is so wonderfully carefree and fruit-driven, it tastes absolute best when slightly chilled. Feel free to serve the \u003cb data-path-to-node=\"13,0\" data-index-in-node=\"163\"\u003eBarbera d'Asti Ciapin from Andrea Scovero\u003c\/b\u003e at a refreshing 14–15 °C. A wine that is simply meant to be drunk and shared!\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46008019190027,"sku":"I-P-AS-R-CIAP20","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-P-AS-R-CIAP20.png?v=1753107285"},{"product_id":"i-p-as-r-fr20","title":"Freisa d'Asti 2020, Angelo Scovero","description":"\u003cp\u003eFreisa is a rare and high-quality red grape variety from Piedmont. A masterpiece by Angelo Scovero.\u003c\/p\u003e","brand":"Andrea Scovero","offers":[{"title":"Default Title","offer_id":46008019222795,"sku":"I-P-AS-R-FR20","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/9833\/2683\/files\/I-P-AS-R-FR20.png?v=1753107314"},{"product_id":"i-p-as-r-ne21","title":"Barbera d'Asti Vigna Nord \/ Est 2021, Scovero","description":"\u003ch1 data-path-to-node=\"2\" style=\"font-size: 24px; font-weight: normal; letter-spacing: 0.5px; margin-bottom: 20px; line-height: 1.3;\"\u003eBarbera d'Asti Vigna Nord \/ Est, Andrea Scovero, Piemont – Pure energy and vibrant heritage\u003c\/h1\u003e\n\n\u003cp data-path-to-node=\"3\"\u003eForget heavy, oak-dominated Barbera wines: the \u003cb data-path-to-node=\"3\" data-index-in-node=\"47\"\u003eBarbera d'Asti Vigna Nord \/ Est from Andrea Scovero\u003c\/b\u003e demonstrates just how much vitality, juiciness, and pure energy this Piedmontese grape variety can possess. On his boutique 6-hectare estate in Monferrato, within the province of Asti, Andrea Scovero works in absolute harmony with nature. The \"Vigna Nord \/ Est\" vineyard owes its name to its north- and east-facing slopes, which preserve a cool freshness and crisp acidity in the grapes even during hot summers. The result is a gripping, unmasked natural wine with incredible drinkability.\u003c\/p\u003e\n\n\u003cdetails\u003e \n\u003csummary style=\"cursor: pointer; margin: 15px 0;\"\u003e\u003ci\u003e▶ Read more...\u003c\/i\u003e\u003c\/summary\u003e\n\u003chr style=\"border: 0; border-top: 1px solid #eee; margin: 20px 0;\"\u003e\n\n\u003ch2 data-path-to-node=\"4\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eThe Barbera grape: The soul of Monferrato\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"5\"\u003eThe \u003cb data-path-to-node=\"5\" data-index-in-node=\"4\"\u003eBarbera\u003c\/b\u003e grape variety is the beating heart of Piedmont and is truly at home in the Monferrato region. While traditionally known for its deep dark color and a naturally striking, refreshing acidity, Andrea Scovero coaxes a unique dimension from the grapes through biodynamic farming and minimal intervention in the cellar. Here, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"336\"\u003eBarbera\u003c\/b\u003e grape presents itself in its most honest form: without the use of new oak, the pure, juicy cherry fruit shines brightly, carried by a lively texture that makes this wine so unmistakable.\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"7\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eNatural wine with structure: The character of Vigna Nord \/ Est\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"8\"\u003eFor the \u003cb data-path-to-node=\"8\" data-index-in-node=\"8\"\u003eBarbera d'Asti Vigna Nord \/ Est from Andrea Scovero\u003c\/b\u003e, the grapes are hand-harvested and spontaneously fermented with wild yeasts. The gentle aging process takes place in the cellar without fining or filtration, ensuring that the natural structure and vibrating fruit of the Barbera remain completely intact.\u003c\/p\u003e\n\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eOn the Nose:\u003c\/b\u003e An incredibly inviting and clear bouquet. Intense aromas of juicy sour cherries, blackberries, and dark forest berries pour from the glass, beautifully underpinned by a fine herbal spice, a touch of forest floor, and a cool, stony minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eOn the Palate:\u003c\/b\u003e Extremely juicy, impactful, and full of vitality. The trademark crisp acidity of the \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"100\"\u003eBarbera\u003c\/b\u003e grape is perfectly integrated into the dense, dark fruit, giving the wine tremendous freshness. The tannin structure is noticeable but wonderfully fine-grained and harmonious. A wine that completely coats the mouth without ever feeling heavy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e A long, clean, and mineral-fresh finish that ends with a fine grip, immediately making you look forward to the next sip.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"11\" style=\"font-size: 19px; font-weight: normal; letter-spacing: 0.3px; margin: 25px 0 15px 0; line-height: 1.3;\"\u003eFood pairing \u0026amp; serving recommendation\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"12\"\u003eThe \u003cb data-path-to-node=\"12\" data-index-in-node=\"4\"\u003eBarbera d'Asti Vigna Nord \/ Est from Andrea Scovero\u003c\/b\u003e is a fantastic food companion that shines particularly well alongside hearty Piedmontese cuisine. 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