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| vintage | 2020 | grape variety | Nebbiolo |
| volume | 0.75 l | alkohol | 14.5 % |
| acidity | 5.3 g/l | sugar | 0.62 g/l |
| so₂ | 7 mg/l | growing | Naturwein |
| wine ageing | — | region | Piemont |
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